Chef Tejasvi Chandela
Compressed Choux Pastry Online Masterclass
Compressed Choux Pastry Online Masterclass
Learn the innovative compressed choux pastry technique in this pre-recorded online baking class. This unique method refines traditional choux pastry into a compact, elegant base perfect for creating professional-quality desserts. In this masterclass, you’ll master Chocolate and Orange Choux, explore step-by-step techniques for making and shaping the dough, and achieve a flawless finish. Ideal for pastry enthusiasts and bakers looking to enhance their skills, this class allows you to learn at your own pace with expert guidance.
Please Note: This is a pre-recorded class in HD format of which you will have access for a full 1 year. You will receive the recording along with the recipe card within 24 hours of registering.
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